A modern alternative to chai, containing all the traditional benefits, but with no black tea. Abundant in exotic fruits & spices, and warming to the soul. When simmered with red wine makes for a perfect “mulled wine”.
A rich warm taste, aromatic tea that helps circulation.Tastes like Christmas.Makes a great mulled wine/sangria base,
Taste description – warm full bodied tea like a great red wine
Apple pieces (Malus spectabilis), Hibiscus (Hibiscus sabdariffa), Orange peels (Citrus sinensis), Rosehip peels (Rosa spectabilis), Star anise (Illicium verum), Cinnamon (Cinnamomum aromaticum), Cloves (Syzygium aromaticum), Pimento (Pimenta dioica), Cornflowers blossom (Centaurea cyanus), Red currant natural flavouring.
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