Rich in skin nutrients such as essential fatty acids, vitamins A, B1, B2, D and E, raw organic avocado oil is one of the healthiest cooking oil. Its high smoke point makes it ideal for daily frying and cooking. It’s perfect for salad dressing.
Avocado Oil comes from the lush Hinterland region of northern New South Wales. Oil is extracted directly from the fruit, rather than from the nut by cold-press methods. Hence it contains the highest levels of naturally occurring antioxidants and beneficial fats.
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